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PASSOVER 5768 | PASSIONATE PALATE
Light, dense, airy, hard, fluffy, doughy. We all have our own adjectives to describe the perfect matzo ball. With Passover only weeks away, I embarked on a quest for the perfect matzo ball. full story >
Passover 5768 | personalizing your seder | Traditions add meaning, fun to Seders
One of the unique challenges at Passover Seders is the variety of ages and attention spans found around the table. It is a time when families and friends come together and it isn't unusual to find a guest or two or more — some of whom may not be Jewish. Families have special traditions at their seders and use a variety of techniques to keep everyone involved and to curb the hunger pains until the shulchan orech, the festive meal. full story >
PASSOVER 5768 PASSIONATE PALATE | Travel, food and good company highlight Passover offerings
Sun, sand and seders. Sound a bit discordant? It makes perfect sense to those who have experienced one of the exciting Passover vacation packages now being offered aboard luxury cruise liners and in lavish hotels in exotic locations. These packages offer vacationers freedom from cleaning, kashering, and around-the-clock cooking and a traditional Passover celebration with gourmet Glatt Kosher food, palm trees, warm ocean breezes, and lots of relaxation. full story >
PASSOVER 5768 | THE GHOST OF SEDERS PAST
Nothing can bring out the worst in families more than the holidays — "to grandmother's house we go," but which grandmother? To avoid conflict, some families eat two turkey dinners. Or there is the "this year, we'll go to your parents' house and next year we'll drive to Sheboygan to visit my parents." full story >
PASSOVER 5768 | DIET AND DIGESTION
Matzo balls. Matzo brie. Matzo crackers. Matzo meal. full story >
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